Collection: Events

Step into the world of coffee through hands-on, educational experiences designed to deepen your understanding and elevate your daily brew. The Behind the Label events series is built for curious coffee drinkers who want to go beyond the surface and explore what really goes into a great cup.

From our Home Barista Class, where you’ll learn how to get the most out of your coffee machine at home, to our Pour Over Brewing Workshops, focused on precision, technique, and flavour clarity, each session is designed to be practical, engaging, and easy to apply. You can also join our Latte Art Classes, where you’ll learn how to texture milk properly and pour clean, consistent patterns that bring a new level of enjoyment to your coffee.

These classes are not about overcomplicating coffee. They are about giving you the knowledge and confidence to make better coffee every day, while understanding the journey behind it. You will learn about grind size, extraction, brew ratios, milk texturing, and how small changes can completely transform your cup.

As the events grow, so will the offering. Expect new workshops, tasting sessions, and deeper dives into origin, processing, and sourcing. Every event is shaped by real experience across the coffee supply chain, connecting what you taste in the cup to the work happening at farm level.

Whether you are just getting started or looking to refine your skills, Behind the Label events are built to make coffee more accessible, more interesting, and ultimately more enjoyable.